Decadent French pâtisserie fit for a queen and her court. Come and indulge yourself in this 4-hour French pâtisserie class in Paris. Learn the art of French pastry and delight your palettes.
Learn how to replace flour and still enjoy delectable French desserts. Discover some classics that are naturally gluten-free, without compromising on either taste or texture.
A one-on-one experience with an expert Chef to build on your skills, tailor-made to your tastes. Classroom privatized for individuals or groups. A great idea for families or friends up to 8 people.
Join us in a French Christmas dessert class where we will teach you to make your own traditional and modern French Christmas log – Bûche de Noël. You will have your very own to take home and share.