A Taste of Paris- Prepaid Package

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•  Croissant Baking Class – where you will not only learn to make flaky croissants from the dough, the rolling, the forming, finishing, and baking but we will use these technics and the dough to make a variety of French breakfast pastries from pain aux raisins to pain au chocolat and the sweet pastry cream to use as fillings.
• French Bread Making Class – You will unlock the mysteries of Bread making in a home kitchen. Our French baguette classes in Paris will give you the techniques and much more. You will never look at a French Bakery the same again.
•  Macaron Making Class – In this Paris cooking class you will learn how to prepare from start to finish 3 kinds of macarons using different classic fillings.
• French Bistro Desserts Class – Join us for a 3-hour beginners French dessert class and learn how to make some of the quintessential Bistro Desserts such as: crême brulée, financiers, chocolate tartelettes, Parisian fruit tart or soufflé, always using fresh, seasonal products.
• Gluten-Free Desserts Class – Learn how to replace flour in some of the most traditional French desserts and discover some classics that are naturally gluten-free, without compromising on either taste or texture. Here you will learn gluten-free recipes that are not only delicious, but fun to make at home.
• Mad About Choux – In our Mad About Choux Pastry class you will learn the finest Choux pastry recipes and the secrets to the classics that you can recreate at home. With this base, the skies the limit with what you can do with it – you may even invent your own choux dessert or apéritf who knows!
• Foie Gras – (offered seasonally) – In this unique foie gras class, our Chef will teach you to prepare different recipes with finely selected Foie Gras. You’ll learn to cook it in a traditional way to make your own “Foie Gras au Torchon” ready to take home and share with your family & friends. You will also prepare a beautiful garnished salad with a piece of seared Foie Gras & a surprising Foie Gras Dessert that you may sit down and enjoy with a glass of wine.
• Buche de Noel Class – (offered seasonally)- Learn to make an authentic French Christmas Log with a professional Chef.

PRICE: 525 euros (Adults)

Save up to 125 euros

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All the classes mentioned in Option 1 plus:

• French Market Class – Learn what it is like to shop, cook and eat like a Parisian! This class is a fun, educational insight into French cooking while learning recipes that you can recreate at home. Paris cooking classes are one of the top activities to do while visiting Paris and in this class you will enjoy a guided visit to the local market, a hands-on cooking class taught by a professional Chef, topped off by a superb 4-course lunch or dinner with a small group of fellow food lovers!!
• Mother of All Sauces – In this class the sauces are the stars. We will prepare simple meat, fish and vegetable dishes to accompany our sauces. Learn to make a stock – the essential base for any good sauce. We will also teach you how to clarify butter as well as variations of sauces to enlarge your sauce-making library.
• Semi-Pro Desserts – This class reveals the secrets to making the classic pastries that adorn the Parisian bakery windows. In 3-4 hours you learn to make a: Paris Brest, a dark Chocolate Tart, Pear Charlotte and the famous Baba au Rhum.
• Chocolate Class – (offered seasonally) You will learn the essential techniques of how to temper chocolate, how to use chocolate molds and transfer sheets and how to make a ganache. In the class, you will use these techniques alongside a professional Chef to create top quality chocolates by hand.
• Adults Easter Chocolate Class – (offered at Easter) In this special Easter themed Chocolate Class, don’t be afraid to put all your eggs in one basket!

5 Classes

PRICE: 600 euros (Adults)

Save up to 155 euros