Croissant Baking


Oh, what a delight when those flaky, buttery French pastries emerge hot from the oven. In Paris, a bakery is judged by the quality of its croissant – Just okay is just not good enough. So how impressive would it be if you could produce these delightfully delectable French breakfast treats at home?

In our French Croissant Baking class, you will not only learn to make flaky croissants from the dough, the rolling, the forming, finishing, and baking but we will use these technics and the dough to make a variety of French breakfast pastries from pain aux raisins to pain au chocolat and the sweet pastry cream to use as fillings.

Please note for obvious time constraints some of the dough will be made in advance as it needs to rest overnight, however you will be taken through each step of preparation during the class and will receive a complete booklet of instructions to guide you at home.

After this class, you will no doubt delight your friends and family at home with your own home-made croissants worthy of a top artisanal Parisian Bakery!

  • Classic Croissant
  • Pain au Chocolat
  • Pain aux Raisins
  • Sweet Pastry Cream
  • Learn to make several different flaky French Breakfast pastries from an expert chef

  • Work with tried & tested recipes that can be recreated at home

  • Once the class is finished taste your desserts on-site with a complimentary beverage and take home the rest with our takeaway boxes. You’ll make people jealous

  • Classes in English

Interested in a more one-on-one experience with our chefs? What to organize an individual or group lesson for a particular period that better fits your schedule? Why not request a private lesson. Private classes are fully customizable. Use the link below to make your request. You can learn more about our private lessons here.

Offer this class as a gift to your friends and family. 

Gift voucher

French bakeries are world famous for their flaky, buttery pastries. In this Croissant Baking Class in Paris, you will learn the secrets to preparing French breakfast pastries such as croissants, pain au chocolat, pain aux raisins and more. . . .

We offer our Croissant Class in the morning and in the afternoon depending on what works best for you!