Private Vegan French Desserts Class

Make Vegan French Desserts in Paris

Come join us for our special vegan French desserts class in Paris. Not only for our vegan friends but for anyone looking for plant-based alternatives to satisfy their sweet cravings. Make your vegan friends green with envy as you present them with your newly acquired repertoire of tasty delicacies made in Paris! A 3-hour vegan French desserts course in Paris.

780.00€

Classes taught in English

Class Duration: 3 hours
Private class: 780€ for up to 7 people max

Discounted rates are given upon booking your second class. Book your first class and receive the promotional code on your confirmation.

NOTE: THIS CLASS IS ONLY OFFERED AS A PRIVATE LESSON AND IS NOT SUITABLE FOR THOSE WITH NUT ALLERGIES! SORRY!

*The price of the class would be 780 euros for up to 7 people max. If you are travelling with a larger group, please inquire.*

Highlights

  • Get hands-on instruction from a professional chef
  • Discover the secrets of French desserts with a vegan twist
  • Be the envy of all your vegan friends
  • Work with tried & tested recipes that can be recreated at home
  • Once the class is finished taste your desserts on-site with a drink and take home the rest with our takeaway boxes
  • And all this in a fun and relaxed atmosphere, in the heart of charming Montmartre.
  • Taught in English

Privatize this class

Want to organize a group lesson for a particular period that better fits your schedule? For your hen-do (bachelorette party), bachelor parties or team-building sessions, why not request a private lesson? Private classes are fully customizable. Use the link below to make your request. Select Private Lessons on our booking page to send your private class request. You can also email us about private lessons should you have any questions or special requests.


Offer this class as a gift to your friends and family.

Gift voucher

Discover vegan baking, where all of the ingredients are plant-based!

Without using butter, eggs or cream, it is possible to create delicious desserts you used to think were only reserved for traditional baking.

Veganism is an emerging trend whether you want to lessen your environmental footprint, have some food intolerances or are just curious to know what this “vegan thing” is all about. So, if you are ready to jump on the vegan bandwagon, then why not join us for a vegan desserts class in Paris?

Using easy to find ingredients and classical French techniques, we’ll whip up four desserts and as a special bonus one savory recipe so we don’t feel too guilty. We’ll be exploring different methods to make creamy and mousse-like textures, doughs and other elements to up your baking game and reproduce with confidence back at home. The course will also cover various types of egg replacements, one of the most challenging aspects of vegan baking. Think Aquafaba and more.

If it’s by trend, or by necessity, come and discover various dairy-free recipes, that brings together French gourmandise and savoir-faire, with only plant-based ingredients. A delight. and yes, vegan desserts can taste good too!

NOTE: THIS CLASS IS NOT FOR THOSE WITH NUT ALLERGIES! SORRY!


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