Links

Paris Information

Paris – City of Paris’s official website (in English)

Paris info – Paris’s tourist bureau

RATP – Paris public transportation website (in English)

Accommodations in Paris

Hotel L’Observatoire – Beautiful 3-star boutique hotel near the Luxembourg gardens. Do not be fooled by the 3-star rating some 4-stars wish they were this charming.

Vacation in Paris – Vacation rental company with listings throughout Paris.

Feels Like Home in Paris – Offering a small selection of apartments in Paris with a number in Montmartre.

Places to Eat

La Table d’Eugène – We have known this place since before chef Geoffroy Maillard received his first (well-deserved), Michelin star. Listed as one of the most affordable starred restaurants in Paris, this is not something you want to miss. Reservations are must. Tell them we sent you. English spoken.
18 rue Eugène Sue, 75018 Paris. Tel: +33 (0)1 42 55 61 64

La Rallonge – Can’t get into La Table d’Eugène then you must try Chef Geoffroy’s second restaurant – a cave à manger serving French cuisine tapas style. The wine is excellent the food is fabulous. What can we say – we love it! English spoken last I checked.
16 rue Eugène Sue, 75018 Paris. Tel: +33 (0)1 42 59 43 24

Sarment de Montmartre – owners are friends of one of our former chefs.
63 rue Mont-Cenis 75018 Paris. Tel: +33 (0)1 42 58 61 91

Sacre Fleur – Very well rated restaurant in Montmartre
50 rue Clignancourt 75018 Paris: Tel: +33 (0)1 42 51 66 18

Seb,on – Highly rated on Tripadvisor
62 rue  d’Orsel 75018 Paris Tel: +33 (0)1 42 59 74 32

Jeanne B – a lovely restaurant for eating in or taking out with their delicious épicerie fine counter.
61 rue Lepic 75018 Paris Tel: +33 (0)1 42 51 17 53

Cave A Jojo – Chef Patrick’s recommendation. A bistrot à vin as they say so somewhere between a bar and a restaurant.
25 ru des Trois Frères 75018 Paris Tel: +33 (0)1 42 62 58 54

Tomy & Co – Newly opened and already a big hit. Chef Tomy Gousset opens his very own restaurant in Paris’s 7th arrondissement. Great food, great setting with none of the pretension.
22 rue Surcouf, 75007 Paris. Tel: +33 (0)1 45 51 46 93

 Une Glace a Paris – Our chefs have many favorites for ice-cream in Paris and this gem is one of them. Brought to you by an MOF (meilleur ouvrier de France) in ice-cream, Emmanuel Ryon. Try their delicious flavors and let us know what you think. For more ice-cream addresses, read 10 ice-cream shops in Paris you just have to try.
15 Rue Sainte-Croix de la Bretonnerie, 75004 Paris. Tel: +33 (0)1 49 96 98 33

Wine Bars

Dillettantes La Maison du Champagne – 22 rue de Savoie, 75006 Paris. Tel: +33 (0)1 70 69 98 68

La Rallonge -16 rue Eugène Sue, 75018 Paris. Tel: +33 (0)1 42 59 43 24

Le Rosie – 3 rue Muller, 75018 Paris. Tel: +33 (0)9 70 95 59 25

Le Baron Rouge – 1 rue Théophile Roussel, 75012 Paris.

Tours, Travel Planning, Travel Blogs, Lessons

Discover Paris! serves independent travelers, private groups, and study abroad programs seeking to explore two distinctive cultural aspects of the City of Light.  Explore African diaspora Paris with their signature Entrée to Black Paris tours and activities or experience the best of epicurean Paris with their gourmet walks and activities

Girls Guide to Paris

Mama Loves Paris – Things to do in the city with kids and a whole lot more.

Love in the City of Lights

Leah Travels – not just about Paris or France. Follow Leah on her adventures throughout the world!

Hip Blog

Sight Seeker’s Delight – Unique walking tours and guides. Sight Seeker’s with whom we are now partnering for one of our food tours offers walking tours throughout Paris. From the historical to the anecdotal to the hilarious – French history and culture will delight and amuse you on one of their tours.

French à la Carte – Private French Lessons in Paris

Cooking Schools We Love Around the World

Cook’n With Class Uzès – Join chef Eric in the south of France for our second French cooking school with a Provençal twist. One-day classes, cheese & wine pairings & a week-long program including accommodations. Discover the flavors of Provence & the Mediterranean

Gran0 & Farina – Our very own, chef Pino has opened a cooking school in the heart of Rome, Italy – Classes taught in English, French & Italian by/with professional chefs. And of course we could not be prouder!

Samui Institute of Culinary Arts (SITCA) – if you are ever in Koh Samui, Thailand be sure to check out this school. We first visited them in 2007 and have returned on 2 or 3 separate occasions. We still use our recipes today!