Our Paris Kitchen Intern, Sue Bullen is delighted to join the CWC team for three months as an intern to learn about French cooking and especially patisseries. Sue is from Perth Western Australia where in her real life she works as a business systems consultant.
Learn to shop at the market like a Parisian, choose the best ingredients & turn them into a delicious 4-course dinner. Get a hands-on cooking experience from our professional English-speaking chefs
This French cooking class is strictly for kids. Your aspiring little chef will learn how to bake and create from scratch four delicious French recipes from the savory to the sweet. Your kids will thank you.
You and your child (age 6-12), will work together as a team to whip up a 3-course French menu. A tasty French culinary experience “en famille”. Class in English by our professional chefs.
When you have a good stock, you have a good sauce. When you have a good sauce you have good food. Learn the basics of French sauce making in the Mother of all Sauces.
Ever wondered why French breads and French baguette are so good? Our French bread making class in Paris will teach you the recipes & techniques for perfectly baked home-made bread & brioche.
Learn the secrets to preparing flaky, buttery French breakfast pastries. Master the techniques of making croissants, pain au chocolat, and pain au raisin in a hands-on beginners class.
Dream of making Macarons? Make your dream a reality. We reveal the secrets in our Macaron class in Paris. Learn to make 3 flavors from scratch. You’ll no doubt have the best macarons in town!
An introductory desserts class to tempt your sweet tooth. Get hands-on experience from our English-speaking chefs and within 3 hours master crême brulée, chocolate soufflé or the famous lemon tart!
Reserved for seasoned bakers. Take your skills to another level with the “Semi-Pro” Desserts Class. Learn to make puff pastry dough from scratch & several recipes utilizing this dough such as the millefeuille.
Discover a pastry dough that takes you from breakfast through dinner. In 2018, our Choux pastry class focuses on the Croquembouche – the French “wedding cake” with its cream-filled, caramel-topped puffs.
What would France be without its many cheeses? Come and discover one of the best parts of French culture in a Cheese & Wine Class. Our sommelier will guide you through 5 French cheeses and wines.
An evening at the Chef’s Table. A French food & wine pairing experience. A seat in the chef’s kitchen. Sit back, be entertained & enjoy 5 tasting plates & 5 wines with Chef & sommelier by your side.
A one-on-one experience with an expert Chef to build on your skills, tailor-made to your tastes. Classroom privatized for individuals or groups. A great idea for team-building or Hen Do’s in Paris.
Come discover the power of chocolate with a class specially developed to dive into the world of this fascinating food. Learn tempering and confection and leave with delicious samples of your work.
Paris is a mine of Gourmet foods and sweet delights. Join our fun and informative Paris Food Tour with our Food & Wine expert and discover what’s hot on one of Paris’ sweet streets.
This 3-hour tour starts with shopping for delicious treats from the classical to the modern & trendy – from the savory to the sweet. Start with a tour & end with a light lunch “Like a Parisian” back at the school.
A chance to indulge on your chocolate addiction. Learn the art of chocolate confection, in this special Easter themed Chocolate Class. Don’t be afraid to put all your eggs in one basket!
With the help of a professional chef, your child will learn the fundamental techniques of working with chocolate in order to create 2-3 yummy chocolate treats! Don’t worry we’ll clean up the mess.
Join us for in a French pastry class where we will teach you to make your own traditional and modern French Christmas log or Bûche de Noël. You will have your very own to take home and share.
FROM OUR PARIS BLOG
We get excited at the start of each year where we here about the many great things to come in Paris. Check out some food (and drink), loving finds to whet your appetite in 2018.
Our Sommelier, Mona shares some wine pairing tips to help make your Christmas dinner both festive and tasty. Impress your family and friends with these great suggestions
It’s beginning to look a lot like Christmas in Paris. If you’re coming to Paris this Christmas, here is a list of Paris Christmas Markets to enjoy.