Flavorful Four Package

• Croissant Baking Class – where you will not only learn to make flaky croissants from the dough, the rolling, the forming, finishing, and baking but we will use these technics and the dough to make a variety of French breakfast pastries from pain aux raisins to pain au chocolat and the sweet pastry cream to use as fillings.
• French Bread Making Class – You will unlock the mysteries of Breadmaking in a home kitchen. Our French baguette classes in Paris will give you the techniques and much more. You will never look at a French Bakery the same again.
• Macaron Making Class In this Paris cooking class you will learn how to prepare from start to finish 4 kinds of macarons using different classic fillings.
• French Desserts Class Join us for a 3-hour beginner French dessert class and learn how to make some of the quintessential Bistro Desserts such as crême brulée, financiers, chocolate tartlets, Parisian fruit tart or soufflé, always using fresh, seasonal products.
• Choux Pastry- Éclair & Co  – In our Choux Pastry class you will learn the finest Choux pastry recipes and the secrets to the classics that you can recreate at home. With this base, the skies are the limit with what you can do with it – you may even invent your own choux dessert or apéritf who knows!
• Marie Antoinette Experience – French Pâtisserie Class – Decadent French pâtisserie fit for a queen and her court. Come and indulge yourself in this 4-hour French pâtisserie class in Paris. Learn the art of French pastry and delight your palettes.
• French Market Class Learn what it is like to shop, cook, and eat like a Parisian! This class is a fun, educational insight into French cooking while learning recipes that you can recreate at home. Paris cooking classes are one of the top activities to do while visiting Paris and in this class, you will enjoy a guided visit to the local market, a hands-on cooking class taught by a professional Chef, topped off by a superb 4-course lunch, or dinner with a small group of fellow food lovers!!
• Mother of All Sauces – In this class the sauces are the stars. We will prepare simple meat, fish, and vegetable dishes to accompany our sauces. Learn to make a stock – the essential base for any good sauce. We will also teach you how to clarify butter as well as variations of sauces to enlarge your sauce-making library.
• Cheese & Wine Tasting – What would France be without its many cheeses? Come and discover one of the best parts of French culture in a Cheese & Wine Class. Our sommelier will guide you through 5 French cheeses and 3 wines.
• Gateaux Boutique Class – Learn how to create 5 patisserie window-worthy desserts! These are a little more advanced than our other classes so having a little extra baking experience will give you the best experience of this class.
• French Bistro Class – Learn how to cook a three-course meal inspired by the Parisian bistro menus, for the most classic and comforting of French dishes.
• Knife Skills Class – Sharpen up your kitchen techniques with the fundamental knife skills taught used by professional chefs. What’s more, after wielding your knife you’ll have yourself a three-course French lunch!

Enjoy it all yourself or share your package with a friend or family member*

*You can decide to use credits for a friend to join you in the same class. Credits may not be shared for classes such as the French market class or the Sauce class.